Chip Recipes » Chips with a Chocolate Dip

Chips with a Chocolate Dip

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Serves: 4

Ingredients

100g/4 oz bitter chocolate
50g/2 oz butter
1 unwaxed lemon
1tsp chilli flakes
Pinch of salt

Method

1. Mix butter with the lemon zest and juice, salt and chilli flakes.

2. Gently melt chocolate by placing it in a bowl over a pan of hot water.

3. Remove melted chocolate from pan, add butter mixture and fold in.

4. Drizzle over hot chips.

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